This coffee is COE tendered (CUP OF EXCELLENCE TENDED) – LOT- # MGI641 – – a washed arabica E/P fancy.
Like most of the best Nicaraguan coffees, this one has super sweet stone fruit with a hint of roasted hazelnuts.
Delicate acidity and a full creamy textured mouth feel.
Sweetness continues through to a long, clean finish. Perfect as an espresso.
Please note, from late 2015, this coffee is no longer available, however, we are constantly on the hunt for great Nicaraguan coffees and will be procuring more specialty micro lots.
If you really enjoy the finest quality coffees from Nicaragua, please check out our www.mycuppa.com.au online store where you can purchase fresh roasted, premium grade Nicaragua coffee for fast delivery to your door Australia wide.
Click here to visit our Single Origin Nicaragua coffees