Peru Single Origin Coffee
Underrated potential
We think Peru coffees have been underrated for such long time.
Similar in standing to Mexico, it was around 12 years ago that Peru coffee farmers started working to improve their reputation beyond being an "excellent blender".
Peru has so many great things going on.
For a start, Peru is one of the largest providers of certified Organic and Fairtrade coffees globally. In this regard, it's a titan.
Most of the Peru coffee we import is Organic, but not all of it. So we can't always claim that our Peru coffees are Organic.
A reason why Organic is such a big feature in Peru is due to difficulty terrain and limited infrastructure.
Peru coffee farmers must instead rely upon organic techniques as pesticides and fertilizers are not readily available or easily applied.
What we love about our Peru coffees is amazing sweetness with that clean, rounded chocolate finish.
Caramel, spice and milk chocolate. The key 3 elements of coffee heaven.