Burundi Specialty Coffee
Prepare to be surprised
Burundi has been the coffee industry's best kept secret for more than a decade.
Carlini Coffee were one of the first roasters in Australia to use specialty grade Burundi coffees back in 2010.
As a small producer of fine quality arabica, Burundi farmers have been learning and improving their crop management every year.
With small holding, farmers can take better care of their crops.
Like most African coffees, Burundi has a rich intensity and complexity that can easily match with Rwanda, Kenya, Ethiopia or Tanzania.
What we love about Burundi coffees are these intense, rich, Swiss-milk chocolate notes, silky smooth body and long finish
A premium coffee for enthusiasts seeking a rewarding cup.